A beef bbq class like no other, join us to gain the skills you need to smoke beef with the best of them. There really are only a few simple rules and techniques needed to smoke beef well. This is a three hour class on Saturday starting at 5 p.m. covering pellet grills and charcoal grills. The main focus is on smoking brisket, tri tips, and custom cut beef shoulder. We don’t just do the brisket here. Also don't just stop with the large slabs of beef, but cover ground beef as well as showing different methods of grilling burgers. 

The class takes place on our farm located out of Gonzales, Texas. You are welcome to stroll around the farm and see different farm animals, goats, pigs, cattle, and our farm horse Magic. Due to the fact that this is a working farm you will be required to sign a release to attend.